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  2. CURRY- TARIDAAR SABZI
Aloo Curry
  • CURRY- TARIDAAR SABZI
  • Jun 24, 2015
  • 318 Views
Aloo Curry
Potato is the most abundantly available vegetable. You can buy 2-3 kg potatoes and keep them, potatoes do not get spoilt immediately. You can cook them whenever you want.

Potato has a good taste and we can prepare many dishes with it. ONe of them is Aloo curry.
Bathua Bhujia Recipe
  • CURRY- TARIDAAR SABZI
  • Jun 23, 2015
  • 310 Views
Bathua Bhujia Recipe
We often make bathua (chenopodium) raita. You can also use it along spinach and mustard for enhancing their flavor. It also helps maintain digestive system. Bathua is a crucial part of meals during winters. You can also make Sabzi from it. Today we will make bathua bhujia.
Paneer Achaari Recipe
  • CURRY- TARIDAAR SABZI
  • Jun 23, 2015
  • 309 Views
Paneer Achaari Recipe
If you love eating pickle flavor the most, then do try making Achari paneer recipe prepared with flavors and taste of pickle.
Shakarkand Curry Recipe - Sweet Potato Curry Recipe
  • CURRY- TARIDAAR SABZI
  • Jun 23, 2015
  • 307 Views
Shakarkand Curry Recipe - Sweet Potato Curry Recipe
We all relish eating roasted and boiled sweet potato chaat but sabzi prepared with sweet potato also taste delectable.
Recipe Malai Kofta with Spinach Gravy
  • CURRY- TARIDAAR SABZI
  • Jun 23, 2015
  • 306 Views
Recipe Malai Kofta with Spinach Gravy
Malai Kofta is a very tasty dish to relish, and it gets much better with Palak gravy. Prepare Kofta on a special occasion or if you have any guests coming, they will love this Malai Kofta with Palak gravy. So let us prepare this dish.
Palak Mushroom Curry - Khumbh Palak Curry
  • CURRY- TARIDAAR SABZI
  • Jun 23, 2015
  • 303 Views
Palak Mushroom Curry - Khumbh Palak Curry
Luscious and easy to make, Palak mushroom curry can be prepared with any gravy of your choice be it coconut, cashews, poppy seeds, gram flour, tomato and so on.
Aloo Kofta Curry Recipe
  • CURRY- TARIDAAR SABZI
  • Jun 24, 2015
  • 301 Views
Aloo Kofta Curry Recipe
Aloo Kofta curry is delicious. If you are disgusted with the day to day dish, you can prepare Aloo Kofta Curry.
Arbi Jhol Recipe
  • CURRY- TARIDAAR SABZI
  • Jun 23, 2015
  • 300 Views
Arbi Jhol Recipe
Arbi is prepared with numerous styles but arbi jhol prepared with fried lotus seeds is delicious to eat. This is usually liked in Brijbhumi .i.e. Agra and mathura.
How to Make Various Gravy for Curry Recipes
  • CURRY- TARIDAAR SABZI
  • Jun 23, 2015
  • 299 Views
How to Make Various Gravy for Curry Recipes
Curry recipes are prepared in our kitchen on daily basis. You can try to make different curries every time to get different taste.

You can add or subtract anything from the traditional method of preparing the curry and give it a different taste. Normally we use tomato, onion, butter, cream, cashews, coconut, sesame, peanuts to make curry. To thicken the curry we can use gram flour or cornflour. You can use these ingredients in addition to other flavors of your choice as per your taste and preferences. You can also make curries from gourd or capsicum paste. Today we will prepare curries with different flavors.
Tinda Masala Recipe - Tinda With Tomato Recipes
  • CURRY- TARIDAAR SABZI
  • Jun 23, 2015
  • 291 Views
Tinda Masala Recipe - Tinda With Tomato Recipes
We have already prepared round gourd sabzi with numerous styles. Today we'll make round gourds with tomato masala. It takes time to cook gourds with tomato, so we'll cook them separately.
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