Rice Kheer Recipe
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Rice Kheer Recipe

Ingredients

  • 1 cup cooked rice (chawal)
  • 2 cups milk
  • 1/3 cup condensed milk
  • 2 tbsp sugar
  • 1/2 tsp cardamom (elaichi) powder
  • 1 tsp ghee

Method : How to prepare Rice Kheer

Mix together the rice, milk and condensed milk in a broad non-stick pan and simmer on a flame, stirring continuously, for about 10 minutes.
    Add the sugar, cardamom powder and ghee and mix well till the sugar has dissolved.
    Serve hot.

Tips :-


The rice should be over cooked to get a more creamy texture for the kheer.
VARIATION : RICE KHEER (SUGAR FREE)
Use 4 to 6 sachets of artificial sweetner, instead of the sugar.