Paper thin and soft Neer dosas prepared with rice, coconut and water (in large quantity) taste scrumptious whether served steaming hot or cool. These can be served with chutney, curry, pickle or sambhar. These can be prepared instantly without the need to ferment the rice. Even kids will relish eating these in their lunch boxes.
It is very easy and quick to prepare Coconut Laddus at home. You can prepare Laddus during Diwali festival at home only. In these occasions many sweets are adulterated and it is better to prepare sweets at home.
Coconut Laddus can be made by using either mawa or condensed milk. But Laddus prepared from mawa are tastier, rather then prepared with condensed milk.
Coconut Laddu can be made with both raw coconut or dried coconut. In case you are using raw coconut then grate it and roast it in 1 table spoon ghee. And if you are using dried coconut then you don't need to roast it.
Vegetable Appam prepared by mixing any vegetable as per your preference in idli batter taste scrumptious and very less oil is required for making these appam. These can be served in morning or evening and can even be packed with tomato sauce for kids.
If you want to make something special for dinner then do try Raw Jackfruit Curry.
Always take raw white in colour jackfruit while preparing its curry. Tari for jackfruit can be made in many ways, like Khas-khas Tari, tomato Tari or butter cream Tari (How to make Tari for Curry). Personally i like cashew nut Tari very much, let us start preparing this curry with Jackruit Tari.
During the winter season one always desires something hot for breakfast. It can not get better than Steaming Stuffed Idlis.
If planned earlier then Dal Idli can be prepared, but Rawa Idli can me made instantly whenever you want. Filling Idli with your favorite mix makes it more palatable. So let us prepare Stuffed Idli Rawa for today's breakfast.
Banana puri or Mangalore buns which appear like puri and are spongy with little sweetness have a very unique and special taste. Serve during supper or enjoy eating with chutney or kasundi, you will like it in both ways.
Mix Vegetable Uthappam is light for the stomach and nutritional at the same time. You can have it either in breakfast or can pack it in your kid's tiffin box. Kids like to eat Uthappanm with ketchup or chutney.