When we eat some pickle it increases our taste as well as hunger and if you have various pickles at home then its so much better. Karondas(Natal plums) are now available in the market, they make a mouth watering pickle. So let us prepare Karonda Pickle.
Pickles when had along with meals enhances their taste to a much higher level as well as our hunger level. Different types of pickles can be made with vegetables season wise, which can be stored and eaten from 15-30 days. In this category i present to you, Radish Pickle Recipe.
Unripe mangoes can be used to make different types of pickles, one of them is Dried Mango Pickle which has an awesome taste. This pickle is mostly prepared and eaten a lot in north India. The specialty of this pickle is that even with less oil it can be stored and eaten for an entire year. Today we will prepare Dried Mango Pickle.
Mango pickle is liked by all. If you feel like eating mango pickle and raw mangoes are not available in market then dry khatai of mango can be used be for making pickle. Pickle made with dry khatai taste delicious.
After winters, raw mangoes are available in market in abundance and this is the correct time to make mango pickle. Mango pickle, prepared instantly and with very less oil is scrumptious to eat and has a longer shelf life.
There are many ways of preparing lemon pickle â€“ simple lemon pickle, masaledar lemon pickle, sweet lemon pickle, whole lemon pickle, oil lemon pickle and many others.
Lemon pickle must be prepared in the months of December and January. Lemons with thin skins are available in these months. It is tasty, tangy and can be stored for many days. We will make simple lemon pickle, masaledar and sweet lemon pickle.
Bitter gourd Pickle can be made in either way: Stuffed bitter gourd or bitter gourd cut into pieces.
We need small sized bitter gourds to make stuffed bitter gourd pickle and for the pickle that is cut we can use small or long bitter gourds. Today we will make the pickle using long bitter gourds cut in thin strips as this is very easy to eat. For those who eat less pickle, we can use 1 or 2 pieces of bitter gourd. So let's prepare Bitter gourd pickle.