Grind peanuts into a coarse powder.
In a bowl, mix the melted ghee or butter and sugar.
Mix the chocolate powder with the milk in a cup
Mix the chocolate milk into the butter and sugar mixture and blend them using a big spoon.
Add maida, peanut powder and baking soda and blend them again until the mixture is smoth and fluffy.
Grease a tray with butter. Take out a little cookie dough and roll into 1 inch balls, flatten it, and place on the greased tray. Allow room for the cookies to spread.
Set the oven on 200º C. Keep the tray in the oven and bake the cookies for 15-20 minutes, until they are brown. Remove from the oven and let them cool.
Serve the crunchy cookies to your children and let them enjoy. Keep the remaining cookies in an airtight container and have them whenvever you want a tasty and healthy treat.